Leros Fournoi Ferry

Leros Guide

The Greek island of Leros is one of the Dodecanese islands that are located in the Aegean Sea, and is around 200 km from the port of Piraeus. Leros is close to the neighbouring islands of Patmos, Lipsi, Kalymnos, Agia Kyriaki and Farmakos. The small island, measuring around 74 sq. km, has a population of just under 8,000 residents, which doubles during the summer in order to cater for visiting tourists. The beaches of Partheni and Blefouti in the north of the island are popular with tourists, as are the beaches of Gourna, Kokali and Ayia Isidoros on the west side of the island and the large bay of Alinda in the central eastern part of the island. The bay of Alinda is also home to Pangias and Crithoni beaches. The picturesque port of Agia Marina lies to the south east of the bay of Alinda, which is around a 10 minute walk to Platanos, the heart of the island.

The journey time from Piraeus to the island by ferry is around 11 hours. Leros also has also daily connections by conventional ferry and hydrofoil to most of the Greek islands of Dodecanese like Patmos, Lipsi, Samos, Kos, Rhodes, Symi and Nisyros. There are also weekly connection to some of the islands of the Cyclades like Syros and Amorgos.

Fournoi Guide

Fournoi is a Greek island that lies in the north Aegean Sea and is situated between the islands of Ikaria, Samos and Patmos. The island's long history is evidenced by the many ancient finds that are dotted around the island that date back to the Ionians, Classical and Hellenistic times. Included in the finds are the cyclopean Wall with signs of an Acropolis on the Hill of Ai Giorgis, the ruins of the ancient temple at Kamari and the remains of homes on the sea bed, the shrine of Poseidon at Agia Triada in Chryssomilia. The island's many hidden beaches and small inlets was a haven for pirates during the Middle Ages as their ships could be easily hidden. In fact, at one point the island was named "Corseoi Island" after Corsairs (pirates).

The island's main village is Campos and has a number of tavernas, patisseries, shops selling traditional products and bakeries (fournoi in Greek) to greet visitors.